


Cup profile
Colombia · Medellin · Medium roast
Colombia
Dried Orange, Berry, Chocolate
Freshness
Small batches, roasted after you order.
Quality
SCA 80+ specialty grade.
Planet
Every order ships carbon-neutral.
The story · Colombia
From the farm to your first pour
This specialty-grade Colombia coffee is medium-roasted to perfection. With tasting notes of dried orange, berry and chocolate, it is grown by smallholder farmers from Medellin, using Castillo, Caturra, Colombia and Typica varieties. The coffee is cultivated in volcanic loam soils at 1300-1500 M in altitude, and processed with a fully washed and solar dried method. Enjoy!
Region
Medellin
Producer
Smallholder farmers around Medellín
Altitude
1,300–1,500 m
Process
Fully washed, solar dried
Varietals
Castillo, Caturra, Colombia, Typica
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