


Cup profile
Papua New Guinea · Chimbu · Medium roast
Papua New Guinea
Caramel, Honey, Fruit
Freshness
Small batches, roasted after you order.
Quality
SCA 80+ specialty grade.
Planet
Every order ships carbon-neutral.
The story · Papua New Guinea
From the farm to your first pour
This Papua New Guinea coffee is of an A/X certification/grading and has a medium roast. It offers a rich tasting profile with notes of caramel, honey and fruit, grown in Chimbu Province at an altitude of 1350 meters. Sourced from small agricultural cooperatives, this coffee is processed with a fully washed and dried in the sun method and grown in volcanic loam soil.
Region
Chimbu
Altitude
1,350 m
Process
Fully washed, sun dried
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